A free, easy and fun way to make a positive difference in the world. Start your week by being Green & Healthy! On Mondays, switch the meat, dairy and eggs in your meals to tasty plant-based foods like tofu and soya milk to reduce your environmental impact, improve your well-being, and of course, be kinder to animals! By making this simple change in our lives just one day a week, we help make the Earth a cleaner, healthier and more compassionate place to live in! Everyone can do their bit to create a better future – one Green & Healthy meal at a time!

A Small Step At A Time

Kampung Senang promotes Green and Healthy Monday. Similar things are happening in countries around the world. The idea is one (or more) days a week, we enjoy food from plants instead of animals. This campaign began in the U.K., led by the Beatle, Paul McCartney. Green Monday started in Hong Kong. Veggie Thursday began in Belgium way back in 2011. Any day and every day is a great day to eat plant-based. Kampung Senang learned from all these great movements. Green and Healthy Monday combines two of the important reasons to enjoy plant-based food.

PLANT-BASED IS THE FUTURE!

FOR OUR EARTH AND FUTURE GENERATIONS.
Plant-based food helps to conserve forests and mitigate climate change, ensuring a sustainable future for the next generation.

FOR YOUR HEALTH AND THAT OF LOVED ONES.

Healthy plant-based food helps to protect your family from chronic illnesses such as heart disease, certain cancers, stroke, and obesity related diseases.

FOR THE ANIMALS.
Chickens, Pigs, Cows and Fishes are sensitive animals who think and feel, just like our pets, and they too deserve our care.

If you are keen to work with Kampung Senang to implement Green and Healthy Monday at your organisation or workplace, contact us!

CONTACT US

FAQs

No. Protein deficiency is very rare, even in vegetarians. As long as you eat enough calories to maintain a healthy BMI, and follow HPB’s My Healthy Plate, you can be sure to have enough protein.

Going Green & Healthy one day a week is unlikely to cause iron or B12 deficiencies. Iron can be obtained from many vegetables, so deficiency is rare, even among vegetarians. However, people who do not consume any kind of animal products for longer periods of time (i.e. vegans) may need to take B12 supplements, where the vitamin can be harvested from bacterial fermentation. (E.g. Tempeh, Pineapple Enzymes and Asaga enzymes)

No. Eliminating meat does not immediately make your diet healthier. It is still important to eat the right balance of healthy whole foods and to limit your intake of unhealthy processed and fried foods.

Not necessarily. Depending on how they’re prepared, plant-based protein sources like beans and legumes can be lower in fat and calories. Also, people who eat less meat tend to have a lower BMI (Body Mass Index). However, plant-based diets aren’t necessarily lower in calories; follow HPB’s guidelines to manage your calorie intake.

Please do not avoid exercise, even on Green & Healthy Monday. Although, you might consume less calories, your body still needs a good workout to function efficiently. A wholefood plant-based diet will provide more than enough energy, protein and other nutrients to fuel all of your usual activities. Learn more about athletes who choose a plant-based diet here!

Most beans and legumes are relatively high in complex carbohydrates, so you if you’re restricting carbohydrates, you may want to choose nuts and seeds as your primary protein sources. Green vegetables, which are low in carbohydrates, can also be a source of protein.

No. Some fats are beneficial to health, while others are not. Researchers have found that diets low in saturated fatty acids and cholesterol are associated with lower risk and rates of coronary heart disease. Replacing foods that high in these fats can help reduce health risks.

The primary source of saturated fats are meats and dairy products that contain fat, which can lead to increased blood acidity and cholesterol. Monounsaturated and polyunsaturated fatty acids do not raise blood cholesterol. Foods high in monounsaturated and polyunsaturated fat include seeds, flaxseed, nuts, nut butters and oils including olive, sesame and canola. Coconut oil is also high in Monounsaturated and Polyunsaturated fatty acids, and is can help keep your intestines healthy, and is also shown to trigger the regeneration of brain cells.

A weekly plant-based day is a clear concept, easier to manage and promotes unity and sharing of ideas. This benefits businesses, such as restaurants, who can use Green & Healthy Monday to add something fresh to the menu. Since Monday is the first day of the week, everyone can start on the right foot, and know that they are doing a good deed for the world and for themselves.

Ambassadors

  • Kampung Senang Charity & Education Foundation

    The Council for Third Age, C3A, set up in May 2007, is an agency which promotes active ageing in Singapore through public education, outreach and partnerships.

  • Kampung Senang Charity & Education Foundation

    ACRES (Animal Concerns Research & Education Society) runs a wildlife rescue centre and promotes community involvement in addressing animal protection issues.

  • Kampung Senang Charity & Education Foundation

    Boundless Love Weddings is a wedding organiser that also plans catering for Green & Healthy food at wedding receptions.

  • Kampung Senang Charity & Education Foundation

    AWARE (Association of Women for Action and Research) is Singapore’s leading gender equality advocacy group.

  • Kampung Senang Charity & Education Foundation

    Animal Allies is the public outreach project of Vegetarian Society (Singapore). It conducts outreach activities at events and shares resources to help people transition to a Green & Healthy diet.

  • Kampung Senang Charity & Education Foundation
    Chang Cheng Group manages over 220 food outlets and 30 coffeeshops in Singapore, and now offers 6 Green and Healthy dishes daily in 19 of their mixed vegetables food outlets.
  • Kampung Senang Charity & Education Foundation
    Cocos supplies Green & Healthy coconut products to the food, pharmaceutical and skincare industries.
  • Kampung Senang Charity & Education Foundation
    CTS Pacific offers engineering products and services for various industries.
  • Kampung Senang Charity & Education Foundation
    Delcie’s Desserts and Cakes offers Green & Healthy cakes.
  • Kampung Senang Charity & Education Foundation

    Dulwich College (Singapore) organises activities for students to educate them on making Green & Healthy choices.

  • Kampung Senang Charity & Education Foundation

    Earth Society conducts talks, seminars and workshops to increase awareness of environmental issues.

  • Kampung Senang Charity & Education Foundation
    Eco-Harmony Global Network Ltd runs EcoCollege and a café offering Green & Healthy meals, and an organic grocer. They also hold symposiums and workshops to educate the public on the benefits of a Green & Healthy lifestyle.
  • Kampung Senang Charity & Education Foundation
    Eight Treasures Vegetarian Restaurant has a 1-for-1 offer for selected Green & Healthy meals every Monday.
  • Kampung Senang Charity & Education Foundation

    Go Fresh Impex delivers fresh goods, which can be used to make Green & Healthy dishes, to all addresses in Singapore.

  • Kampung Senang Charity & Education Foundation
    Go Fresh Impex delivers fresh goods, which can be used to make Green & Healthy dishes, to all addresses in Singapore.
  • Kampung Senang Charity & Education Foundation

    Global Nutrifoods deals with edible plant oil.

  • Kampung Senang Charity & Education Foundation

    Green Future Solutions provides sustainability consultancy to help companies and organisations overcome environmental challenges.

  • Kampung Senang Charity & Education Foundation
    Happy Planets offers courses on Green & Healthy living.
  • Kampung Senang Charity & Education Foundation
    Idealite Singapore operates a restaurant providing Green & Healthy food, and conducts talks about healthy diet.
  • Kampung Senang Charity & Education Foundation

    Kampung Senang Student Care

  • Kampung Senang Charity & Education Foundation
    Kampung Senang Day care for the Elderly
  • Kampung Senang Charity & Education Foundation
    Kampung Senang Whole Child Nurture Centre
  • Kampung Senang Charity & Education Foundation
    Lam Soon Group owns many household brands in the fruits, vegetables, organic food, and beverages markets. They cater monthly Green & Healthy Monday meals.
  • Kampung Senang Charity & Education Foundation

    Sebastian Liew Centre by
    Dr Sébastien Liew

  • Kampung Senang Charity & Education Foundation
    Live Green Live Lean organises health and fitness centred events/workshops, and aims to inspire a culture of fit, healthy and conscious individuals.
  • Kampung Senang Charity & Education Foundation

    New Fut Kai provides a Green & Healthy cuisine for buffets, wedding receptions, banquets and birthdays.

  • Kampung Senang Charity & Education Foundation
    PM.Haze (People’s Movement to Stop Haze) focuses on empowering people with the values, knowledge and means to drive a movement to stop haze.
  • Kampung Senang Charity & Education Foundation
    Poppy and Co. offers quality organic Açaí for wholesale and retail.
  • Kampung Senang Charity & Education Foundation
    Prince Siddhattha Child Care Centre cultivates good eating habits from young by providing Green & Healthy meals to children.
  • Kampung Senang Charity & Education Foundation
    RenewFibre Asia manufactures renewable green materials for the packaging and furniture industry. They source 90% of raw materials from agricultural straw, reducing the need for deforestation and burning.
  • Kampung Senang Charity & Education Foundation
    Sautè offers a Green & Healthy cuisine and desserts without onion and garlic.
  • Kampung Senang Charity & Education Foundation
    Seng Lee Impex is a fruit and vegetable wholesaler.
  • Kampung Senang Charity & Education Foundation
    International Nature Lovers’ Society (Singapore) is a not-for-profit social & eco-enterprise that not only serves Green & Healthy food, but also runs a healing centre, food gardens and solar eco-village.
  • Kampung Senang Charity & Education Foundation

    Taste Original imports and distributes Green & Healthy food in Singapore.

  • Kampung Senang Charity & Education Foundation

    Taste of India Taste of India promises to bring you the freshest, best quality ingredients to make your dining experience incredible. We hope to give you the best dining experience.

  • Kampung Senang Charity & Education Foundation

    The Sukha House imports organic and natural products such as organic brown rice, sugar, cereal and snacks from Thailand.

  • Kampung Senang Charity & Education Foundation

    Well Dressed Salad Bar & Cafe has a 50% discount for selected Green & Healthy meals every Monday.

  • Kampung Senang Charity & Education Foundation

    The Centre for a Responsible Future (CRF) is a registered non-profit and charity in Singapore.
    CRF, formerly known as vegetarian society Singapore, was born in 1999 and is on the oldest organizations in Singapore promoting plant-based living.

  • Kampung Senang Charity & Education Foundation
    VeganBurg, the world’s first 100% plant-based burger joint was founded on October 10, 2010.
    A global plant-based revolution while inspiring a worldwide change.
  • Kampung Senang Charity & Education Foundation
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